Happy birthday Pellegrino Artusi!

The so called “father of Italian cuisine” is celebrating its 200th birthday this year. We celebrate with him in this talk, offered by Dante Alighieri Society in Sydney.

Pellegrino Artusi,

Italian cuisine between modernity and tradition

November 12th (6 PM AEDT)

A TALK BY ANNA LANZANI

SYDNEY – 6 PM | SHANGHAI – 5 PM | ITALY – 8 AM | BUENOS AIRES – 4 AM